Although measurements of absorption and bioavailability may be used to support claims about “superiority” of one form of omega-3 over another, it prevents us from focusing on the critical issue…
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by Kate Wiley Introducing the first of our recurring monthly series: the Fish Dish of the month! It is important to eat fish regularly as part of a balanced diet. Fish…
By Chris S. Prostate and other cancers thrive in an inflammatory environment, so it is not surprising that reducing cellular inflammation has been shown repeatedly to decrease cancer risks. The…
Introduction There are three forms of omega-3s found in supplements; triglycerides, ethyl esters, or phospholipids (see Figure 1). As more retail brands than ever tout the superiority of one form…
Fish Oil Absorption – The Full Story The main form of omega-3’s that relate to fish oil are ethyl ester and triglycerides and as science builds the case around them,…
